Borsook, Henry M. (1962) Plain Talk About Nutrition. Engineering and Science, 26 (1). pp. 9-14. ISSN 0013-7812 https://resolver.caltech.edu/CaltechES:26.1.borsook
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Abstract
What is a "good food?" Will any single food substance supply all the essential nutrients? How many calories do you need? Some straight answers by an expert in the field of nutrition.
Item Type: | Article |
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Uncontrolled Keywords: | Biochemistry |
Record Number: | CaltechES:26.1.borsook |
Persistent URL: | https://resolver.caltech.edu/CaltechES:26.1.borsook |
Parent URL: | http://resolver.caltech.edu/CaltechES:26.1.0 |
Usage Policy: | You are granted permission for individual, educational, research and non-commercial reproduction, distribution, display and performance of this work in any format. |
Item Category: | All Records > Feature Articles |
ID Code: | 2180 |
Deposited By: | INVALID USER |
Deposited On: | 26 Dec 2012 05:18 |
Last Modified: | 04 Oct 2019 15:12 |
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