Plain Talk About Nutrition

Author: Borsook, Henry M.

Published in: Engineering and Science, Volume 26, Number 1, 1962, pp. 9-14

Part of: Engineering and Science, Volume 26:1, October 1962

Item Category: Feature Articles

Persistent URL: https://resolver.caltech.edu/CaltechES:26.1.borsook

Abstract

What is a "good food?" Will any single food substance supply all the essential nutrients? How many calories do you need? Some straight answers by an expert in the field of nutrition.

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