The Triple Alliance: Millikan, Guggenheim, and von Karman

Author: McGee, Harold

Published in: Engineering and Science, Volume 44, Number 4, 1981, pp. 24-26

Part of: Engineering and Science, Volume 44:4, April 1981

Item Category: Feature Articles

Persistent URL: https://resolver.caltech.edu/CaltechES:44.4.Alliance

Abstract

A chapter from a book by a Caltech alumnus on the biology and chemistry of everyday food materials and culinary techniques.

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