On Food and Cooking -- The Science and Lore of the Kitchen
Author: Richards, John H.
Published in: Engineering and Science, Volume 48, Number 3, 1985, pp. 31-31
Part of: Engineering and Science, Volume 48:3, January 1985
Item Category: Book Reviews
Persistent URL: https://resolver.caltech.edu/CaltechES:48.3.Books
Abstract
by Harold McGee
Files
- Books.pdf (application/pdf)